We’re in the finals of the Bucks & Oxon Muddy Awards for best Destination Pub and it’s all thanks to you!
Please take a minute to vote for us in the finals by clicking the Muddy Awards logo
Thank you so much for your support
Antony & Jay Worrall Thompson describe The Greyhound, their restaurant and freehouse in Rotherfield Peppard near Henley on Thames, as their ‘perfect local’. Seasonal food is key and Antony goes out of his way to support local producers. Described as AWTs ‘playground’, The Greyhound is not only known for its succulent Steaks and Burgers but also home to a vast amount of other dishes inspired by countries from all around the world. Take a step inside and be greeted with a warm welcome from Jay’s attentive front of house team and the quirky interior of the Barn and Parlour.
RT @BBcider: Who's got Regatta on the first day of realise....the @TheGreyhoundAWT does 😍 https://t.co/prwMC1c5m7 - 6 days ago
Thank you to everyone voted in the Muddy Stiletto awards! Really means a lot to us! - 7 days ago